100% Savagnin. The lieu-dit Savagnier is located in the commune of Lavigny, close to Balanoz. The vines are planted on gravel and marl soil. This cuvée is made in a non-oxidized style and aged on the lees for 10 months in stainless steel tanks.
Aromas of citrus and exotic fruits, lots of minerality on the palate. Drink within 5 years and enjoy as an aperitif or with light fare.
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